Our Sticky Chai is a fragrant blend of loose leaf black tea, traditional spices, coated in coconut nectar for a sweet and sticky finish.

It’s vegan and fructose-free.

THE PERFECT BREW

Place 3-4 heaped teaspoons of chai into 250ml of milk, heat gently for 2 minutes.

INGREDIENTS

Coconut nectar, black tea, the perfect balance of spices.