The robust chocolate base of cacao husks blended with sweet scented rose petals makes an indulgent, velvety drink that can be enjoyed at any time of the day. Cacao is a superfood loaded with nutrients and antioxidants – a delicious treat you don’t have to feel guilty about!
HOW TO BREW
|1 ts per cup||100°c||5 min|
Best served with hot milk or chilled overnight as an iced drink.
Organic Cacao shells, Organic Rose Petals
|Unlike black green or herbal teas, steeping cacao husk for longer creates a stronger chocolate flavour|